Chocolate Heart Brownies

1 c. flour
3/4 c. unsweetened cocoa
1/4 tsp. salt
2 c. sugar
1 c. melted butter
3 eggs
1/2 tsp vanilla

Grease foil-lined 10x15x1 pan. Combine flour cocoa, salt in small bowl. Combine sugar and butter. Stir in eggs and vanilla. Add cocoa and flour mixture; stir well.
Spread evenly into prepared pan. Bake @ 350 for 15 min or until toothpick is clean. Cool and cut into desired shapes.